Our Story
Our Roots (The Grandparents’ Legacy)
Our story begins generations ago, with grandparents who mastered the art of traditional Lebanese sweets and baking. With passion, skill, and simplicity, they ran small neighborhood shops where quality and hospitality came first. Their dedication to honest ingredients and handmade craftsmanship became the foundation of our family’s identity.
From Lebanon to the World (The Family Journey)
As the family grew, so did their passion for the craft. Our parents carried this tradition forward, opening sweets and pastry shops both in Lebanon and Iraq. Each country brought new techniques, new flavors, and new inspiration—yet the heart of our sweets always remained deeply Lebanese.
A New Chapter in 2017 – Zulfa
In 2017, we decided to bring the family heritage together under one name: Zulfa, named after a beloved sibling whose warmth and generosity reflect the spirit of our brand. Zulfa was created to honor our past while introducing a fresh, modern experience to a new generation of dessert lovers.
From the beginning, we believed that great desserts are made with honesty—fresh ingredients, traditional recipes, and a commitment to quality you can taste in every bite. Every croissant, every cake, every piece of baklava, and every scoop of ice cream reflects the warmth and hospitality of our culture.
Over the years, Zulfa has become more than a pastry shop. It has become a place where families celebrate moments, where friends gather over coffee, and where customers know they will always find freshness, flavor, and the best of Lebanese craftsmanship.
Today, we continue to bake daily with the same dedication, blending tradition with innovation to create pastries and sweets that bring joy to every occasion. Whether you visit us in-store or shop online, our promise remains the same: Authentic taste, premium ingredients, and the sweetness of home.
What We Offer Today (Wide Variety & Quality)
Today, Zulfa offers one of the widest selections of sweets in Lebanon—fresh pastries, bakery items, artisan chocolate, Arabic sweets, ice cream, petit fours, and beautifully crafted whole cakes for every occasion. Every bite reflects decades of experience, quality ingredients, and a commitment to authentic flavor. We
Our Commitment
At Zulfa, our commitment to quality has always been a top priority. From day one, we designed our entire facility with food safety at the core, working toward achieving ISO 22000:2005 certification even during the construction phase.
Our dedicated Food Safety Team closely monitors every step of the production process, ensuring that all procedures follow global best practices and continuously implementing improvements that meet the highest industry standards.
In 2021, our ongoing dedication to excellence earned us the updated ISO 22000:2018 certification—reinforcing our promise to deliver safe, premium-quality products to every customer, every day.
